New Years ice cream cake
with 2 Comments

This New Year we are in charge of dessert and I want to make a beautiful ice cream layer cake. The layers will be a beer ice cream made on my fathers Christmas beer. I used the recipe from the … Read More

My Great Grandmother’s Caramel Cake
with 4 Comments

This is a recipe for a caramel cake which has been passed down from my Great Grandmother to my Grandmother to my mother to me. The salty butter caramel for the butter cream is one I learnt to make from … Read More

How we celebrate a Danish/British Christmas
with 4 Comments

Around the beginning of December I wrote a bit about how Danes in general celebrate Christmas. Today I want to share how we celebrate a Danish/British Christmas in our family. Every second year we have been celebrating Christmas in the … Read More

Making Danish Christmas Goodies
with 2 Comments

I wanted to make some Danish Christmas specialities with a little twist. So here is something for those who love liquorice and for those who don’t. Most Danes do 🙂 You begin with raw softened nougat Into which you stir … Read More

Bock beer ice cream recipe
with 3 Comments

I really wanted to make some beer ice cream from some of the beer my dad brews. I was inspired by one of the ice cream shops in Munich, which nearly always had some beer ice cream on their list. … Read More

Where to find dress refashion inspiration?
with No Comments

Follow Eddie’s Room knitting patterns by Eddie’s Room on Pinterest Well you’ll find them all here on this new dress refashion page on the Refashion Co-Op. I am still working on sorting through the dress refashions and then I’ll move … Read More

Strawberry sorbet
with No Comments

Ingredients: 500g frozen or fresh strawberries 300 ml and 2 tbsp sugar Mix 2 tbsp sugar and 2 tbsp water in pot with strawberries.  Bring to boil and simmer for 10 min or till soft. Cool down. Puree in food … Read More

Vegetable muffins recipe
with No Comments

I wanted to make a breakfast muffin for myself and my daughter using the veg in the garden that we have plenty off (carrot, courgette, beetroot). It had to be fairly healthy without too much fibre and it had to … Read More

My childhood recipe book
with No Comments

Did you have a recipe book as a child? I had one called “Brugsens Børnekogebog” (The Coop’s children’s cook book) and my sister and I used it a lot. I can remember (and even if I couldn’t, it’s pretty obvious) … Read More

Black Currant sorbet
with No Comments

Ingredients: 500g fresh black currants 300 ml and 2 tbsp sugar Juice from 1/2 lemon Mix 2 tbsp sugar and 2 tbsp water in pot with berries.  Bring to boil and simmer for 10 min or till soft. Cool down. … Read More

Gooseberry Sorbet
with 2 Comments

Ingredients 500g fresh gooseberries 300 ml and 2 tbsp sugar Mix 2 tbsp sugar and 2 tbsp water in pot with berries.  Bring to boil and simmer for 10 min or till soft. Cool down. Puree in food processor or … Read More

Peach sorbet
with No Comments

While living in Munich we loved to go down to the ice cream places and try out the different flavours. I particularly loved the sorbets.  I am a big fan of having a small portion of good quality ice cream … Read More

1 2 3 4